Hana's Banana Bread!

From Hana:
Hello Cooking Gals!

I'd like to share with you a super yummy and healthy version of my banana bread. Samah, this one is for you.
Enjoy!


HANA'S BANANA BREAD

2-3 mashed very rip bananas
1 tsp baking soda
1/2 cup low fat yogurt
1/4 cup vegetable oil
3/4 cup brown sugar
1 egg
1 tsp vanilla
1 cup all purpose flour
1/2 cup whole wheat flour
1 tsp baking soda
pinch of salt
1 tsp cinnamon
dash of nutmeg
1 cup walnuts or any dry fruit, nut or seeds (optional)

• Combine bananas, baking soda and yogurt and allow to rest.
• Combine oil, sugar, egg and vanilla and blend well together.
• Sift the remainder of the ingredients (minus the nuts).
• Combine the banana mixture to the oil mixture then add to dry ingredients until moistened. Fold in the nuts.
•  Lightly oil or line a loaf pan with parchment paper and spoon batter in.
• Bake in 350°F/180°C for 50-60 minutes.

You can also make 12 muffins out of the recipe just bake for 20 minutes.