>> Thursday, January 28, 2010
I have always made hummus, but never knew the exact measurements, so last week, i decided to look online for hummus recipes to see how other ppl make it. I found the perfect recipe, with the perfect measurments.
1 cup canned chick peas, drained2 tablespoons and 2 teaspoons tahini
2 tablespoons lemon juice
1/2 teaspoon salt
1 clove garlic
1-1/2 teaspoons olive oil
- Place the chick peas, tahini, lemon juice, salt and garlic in a blender or food processor. Blend until smooth. Transfer mixture to a serving bowl. Add water for desired consistancy
- Drizzle olive oil over misture. Sprinkle with paprika and parsley.